
Healthy Ground Turkey Stir Fry
An EASY, flavorful, FLEXIBLE stir fry that takes advantage of lean protein and your favorite veggies that you have in your produce drawer!! Ready in 25 minutes and perfect for meal-prepping!!
What you need

sesame oil

vidalia onion

lb ground turkey

orange bell pepper

yellow bell pepper

cup baby carrots

cup reduced sodium soy sauce

chili garlic sauce

baby zucchini

broccoli crown

kosher salt
Instructions
-1 To a large and high-sided skillet, add the oils, onion, and saute over medium-high heat for about 4 minutes, or until onion is beginning to soften; stir frequently. -1 Add the turkey, peppers, carrots, and cook over medium-high heat for about 7 minutes, or until turkey is cooked through and vegetables are crisp-tender. Crumble and stir the turkey as it cooks to ensure even cooking. -1 Add the soy sauce, chili garlic sauce, and stir to incorporate evenly. -1 Add the zucchini, broccoli, stir to combine, and cover the skillet with a lid to encourage the broccoli to steam. Cook for about 3 minutes, or until broccoli is as tender as desired. -1 Season with salt and pepper to taste and serve immediately.View original recipe