
Frozen Coconut Lemonade
Serves 45 mins prep2 mins cook
The EASIEST THREE ingredient whipped lemonade recipe that's creamy and refreshing with the PERFECT pop of tart lemon flavor!! You can easily spike it for an adults-only batch that's perfect for summer days!!
0 servings
What you need

cup granulated sugar
full-fat coconut milk

cup ice cube

fresh lemon juice
Instructions
-1 To a small saucepan, add the lemon juice, sugar, and heat over medium-high heat for about 2 minutes, stirring constantly to dissolve the sugar. This is your lemon simple syrup. -1 To the canister of a high-speed blonder, add the lemon simple syrup, the thick and fatty part of the coconut milk (read blog post for discussion on this), ice, and blend on high until whipped and frothy. If you want it thicker, add additional ice cubes to taste. -1 Optionally garnish with lemon wedges or slices and serve immediately.View original recipe