Ground Beef Totchos
Serves 8
5 mins prep
40 mins cook
45 mins total
Crispy tater tots topped with taco-seasoned ground beef and melted cheese is a DELICIOUS and fun twist on nachos!! EASY, ready in no time, and perfect for PARTIES!!
0 servings
Scan QR code to shop the ingredients!
Get ingredients delivered
Place tater tots on a sheet pan and bake according to package directions until as done and crisped as desired. Keep oven on and set temp to 425F.
While tater tots bake, to a large skillet add the ground beef and cook over medium-high heat until done. Crumble beef as it cooks to ensure even cooking.
Add the taco seasoning and stir to combine.
Transfer cooked tater tots to an oven-proof skillet, spray with cooking spray, and arrange tots in a single flat layer.
Top with the ground beef in the center, sprinkle with the cheese, and bake for about 10 minutes, or until cheese is melted.
Garnish with tomato, cilantro, any optional items, and serve immediately. Tot-chos are best warm and fresh.